A Collection of unique coffees inspired by "America's Best Idea", The National Parks. Each coffee features carefully sourced coffees inspired by the adventure, beauty, freedom and history of the National Parks.
Inspired by the red rocks and canyons of Zion, for this edition we've chosen a blend of washed coffees from Tanzania, Kenya and Burundi, in a nod to the incredible coffees from Africa's red clay that deliver a bright but grounded cup with notes of Raspberry, Citrus, Marshmallow and toffee.
This edition features a honey process Brazilian coffee inspired one of Yellowstone's greatest fans and personalities, Teddy Roosevelt (who also spent some time exploring Brazil!). This coffee is hearty enough to brew at a campfire, yet smooth enough to blend right in on a perfect morning waking up in one of America's most treasured destinations. For those mornings where you're just trying to get some caffeine before work, it's so good it may just take you to the banks of the Yellowstone River if you close your eyes. Notes of Honey, Butterscotch, Apple & Vanilla.
In this Edition, we feature a delicious single origin washed Ethiopian coffee inspired by John Muir himself, the "Father of the National Parks" and Naturalist to whom we owe much of our wild places in America. Light and somewhat floral notes of Ginger, Chocolate, and Orange Citrus stand out in this easy drinking coffee that also happens to taste delicious as an Espresso.